Fork & Knife Burger

Roseda Farms dry-aged steak burger, truffle aioli, baby gem lettuce, and pickled onion, topped with ravioli uvo quattro formaggi, melted fontina, caramelized onions, served on a toasted brioche bun XX

Bodega Sandwich

two farm eggs, toasted brioche, grilled parma cotto, melted robiola bosina cheese, baby arugula, truffle aioli XX

Avocado Toast

stracciatella cheese, baby heirloom tomato, shaved red onion, everything bagel spice XX

Maine Lobster Roll

toasted brioche, warm butter poached lobster, celery leaf, chive XX